Whole and half steers and pastured hogs are available in late fall of each year. Harvesting animals when they just come off pasture assures a delicious product for you. When available, we occasionally sell cuts from our “Porch Store”. Please download the cuts list from the butcher Wilson Farm Meats and contact us to check availability.
2016 Custom Beef Harvest
|Whole||$4.10 per pound + processing|
|Half||$4.10 per pound + processing|
|Quarter||$4.20 per pound + processing|
The price per pound is based on the hanging weight. Processing charges are additional. Animals are processed at Wilson Farm Meats, Elkhorn, Wisconsin. An approximate summary (hanging weights vary slightly from animal to animal) of combined beef and processing costs are summarized below.
|Whole 600 pounds||$2,460||$352||$2,812|
|Half 300 pounds||$1,230||$156||$1,386|
|Quarter 150 pounds||$630||$103||$733|
Please contact us to check availability & make your reservation. $100 deposit is required for whole or half animal and $75 for quarter animal.
2016 Custom Pork Harvest – Contact us for pricing
2016 Custom Poultry Harvest – Contact us for pricing
|Item||Average Pounds Per Cut||Number of Cuts|
|Sirloin Tip Roast||3||2|